Pizza Tot Casserole Guide (Printable Version)
A cheesy, crispy, and hearty casserole perfect for weeknight comfort.
# What You'll Need:
01 -
1 lb ground beef
02 -
1 small onion, diced
03 -
2 cups marinara sauce
04 -
1 tsp Italian seasoning
05 -
Salt and pepper, to taste
06 -
2 cups shredded mozzarella cheese
07 -
1 bag (32 oz) frozen tater tots
→ Optional Toppings
08 -
Pepperoni
09 -
Olives
10 -
Bell pepper
11 -
Green onions
12 -
Mushrooms
# Steps to Follow:
01 -
Preheat your oven to 400°F (200°C). Grease a 9×13-inch baking dish or line it with parchment paper to prevent sticking.
02 -
In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is soft, about 5-7 minutes. Drain any excess grease.
03 -
Add marinara sauce, Italian seasoning, salt, and pepper to the skillet. Stir to combine and let simmer for a couple of minutes to meld flavors.
04 -
Spread the beef and sauce mixture evenly in the prepared baking dish. Sprinkle 1 cup of shredded cheese over the mixture.
05 -
Arrange tater tots in a single layer over the cheese and beef mixture. Sprinkle the remaining 1 cup of cheese over the tater tots.
06 -
Bake for 25-30 minutes until the tater tots are golden and crispy and the cheese is melted and bubbly.
07 -
If desired, add optional toppings such as pepperoni, olives, or bell peppers. Bake for an additional 5 minutes until toppings are heated through.
08 -
Remove from the oven and let cool slightly before serving. Enjoy.
# Additional Notes:
01 -
Use lean ground beef to minimize grease.
02 -
Don’t overcrowd the baking dish.
03 -
Bake until the tater tots are crispy and cheese is bubbly.
04 -
Get creative with your favorite pizza toppings.